Good, solid, pricy food. Not surprising for Traverse City which has no shortage of options. I went one time, and it was pretty good. One phenomenal appetizer (their signature pita bread crisps and dips) and a lamb entrée. I remember leaving satisfied but a bit put off by the hole in my wallet. And then it just so happened that we found places we loved for less money, the end result being that we didn’t go back. It could very well be that I didn’t give it enough of a chance, and I’d be happy to check it out again. If I did, I think I’d focus on the appetizers because TONS of them looked appealing. Since the locals always mention this place, I’d check it out if I were you.
Giving you a taste of what I taste. From gourmet to everyday. No pretentious bull - just good food.