First and best double fried Korean chicken for me. Their soy garlic is a must! It beats out Seoul Street in Ann Arbor for best chicken. Please be aware that this isn’t KFC: If you want fast chicken, call ahead and order. It takes around 25-30 minutes because it’s made fresh for you when you order, and is double fried. It’s worth the wait! Hot, juicy, moist meat… and you’ll be shocked at the size of those drums. I love it spicy, but skip their spicy wings and add spicy sauce to their soy garlic flavor, which is phenomenal and bold. The other YES food is the kimchi fries. I’ve always wanted to like kimchi, but never really got into it- before these fries, which also have a spicy drizzle of yum on top. You want to go here soon, because you’ll really want this tiny place on Catalpa in Royal Oak to succeed- they took a big chance and they deserve some props for unique food.
Giving you a taste of what I taste. From gourmet to everyday. No pretentious bull - just good food.